添財日本料理開封店的最新評論
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烏冬麵湯也很好吃。
生魚片蓋飯也不錯。
烏冬面 150 美元，生魚片蓋飯 370 美元
關東煮非常好吃！！
愛吃鮪魚也一定要來。
阿婆服務員態度不佳，餐普普，價位偏高，昭和年代的人可能喜歡這種調調的餐廳，名過於實，我給一分。
建議吃個蛋包飯關東煮即可
美味的日本料理，價位中上。
炸物過油過濕 🙅♂️完全不是脆的 需要更加注意 油溫及放著時間 然後天丼 有附味增湯吃起來
覺得偏貴 😂 …
傳統台灣味的日本料理店，服務也很台灣味的日式服務
道地又方便，裝潢也很有味道。小吃關東煮（大根好吃）；大吃烏龍、丼飯、壽喜燒。而且都好吃，還有各種沒看過的日本菜餚！
Freaking expensive, One shabu shabu pot/pax was quoted at NT1500!
I’ve ordered unagi temaki @ NT150, but the quality was super not up to standard! U can find a much more decent one at a cheaper price elsewhere
到這家點丼飯就遜掉了，坊間好吃的丼飯很多，不會是這家，來這熟食要點炸蝦天婦羅(不是天丼，因用蝦等級不同，價差近1倍)，花壽司。應該又要漲價了，因天婦羅蝦小了，花壽司的鰻魚和蝦肉少了。希望漲價維持品質。早年炸蝦未去蝦頭，高膽固醇更美味，直到發生奧客事件去了蝦頭，可惜!
價格較貴，口味尚可。
客戶容量夠大
平價的台式日本料理店。
一家非常老牌，但味道依舊很好的店。關東煮超級推薦，芋頭是必選項
價格合理，份量大
最喜歡關東煮了！但今天的紅喉魚比較不優
勝丼還不錯吃！
坐吧台才是最好的選擇，點當季最新鮮的魚肉海鮮，跟親切的老板聊聊是非，當是最棒的享受
Been going to this place since I was a little kids, that’s about 20 years ago. It was once favored by many Taiwanese seeking very best in Japanese / Taiwan style cuisine. Why I call this place Japanese / Taiwan style? because it is kind of Japanese food that has evolved years since Japanese / Taiwan era, hence the food is different from original Japanese cuisine.
It is kind of sad to see in review some people complain about this place not getting Oyakodon right, but then again this place only serve these kind of menu for business lunch where value is concern above all else. If you only come to this place for Don style meal then you have come to the wrong place.
The correct way to sample the best this place has to offer, do as follow: sit at bar, ask chief to make you Nigirizushi out of today’s catch, this is the way how my Dad used to enjoy this place. (beware it gets kind of expensive, last time we dine here it cost about NTD1500 per person)
For me, I always order from their Oden / Kantoni 關東煮 for white radish 白蘿蔔 / daikon and fried tempura 甜不辣 , their Oden stock has been boil since day one and it is the best Oden in the Taipei, and I highly recommended.
關東煮好吃
在這吃十幾年了，食材實在沒話講，但價位並不是每個人都能接受，一分錢 一分貨，老闆真的很用心準備食材，在台灣要能吃到這麼好的東西，真的很難….
服務人員感覺跟我有仇一樣，鮭魚蛋炒飯不優沒味道
台式日本料理，好吃份量足～
很喜歡花壽司，推！
價位有一點高，食物不錯。
60年老店價格中下丼飯日式家常定食猪排炸得有些乾生魚片不錯
美味的日式料理，炸牛蒡好好吃
口味道地，價格也偏高。
一家有我兒時回憶的店，可能現在常在日本吃到天丼丶蛋包飯丶黑輪，所以覺得口味一般般，但因著懷舊心境，我個人還是會光顧這店
是一家台式的日本料理店，生魚片新鮮，關東煮不錯吃，芋頭，蘿蔔都有入味，但是，他們的花壽司是用高麗菜包的，有點奇怪……烤紅喉魚很新鮮，烤飯糰普普，飯放太多，價格中高，但服務人員不是很親切……總之，就是老店的感覺。
食物好吃，價格實在!
~~值得再次光臨~~
台式口味，很家常的感覺。
傳統台灣式日本料理。
很棒。
炒烏龍還可以，壽司鮮度不佳，份量偏少，還好先來踩點，不然日本友人可能會覺得無言
It’s been here for quite a long time. Say..um 30 plus years. It attracts a lot of senior customers, so are young customers. Food is tasty and fresh. Service is good. Price is also reasonable.
口味普通價錢又偏高 不是很推 CP值偏低
炸蝦天婦羅蝦子沒醃過
關東煮也普普
炒烏龍麵麵太爛
冷氣還不夠涼 吃的全身汗
以台北車站前地段來說，價格很便宜了
關東煮很好吃😊😊😊 …
好吃
料理好吃 但警察會常開單 很難停車
服務不錯，東西好吃
東西soso,價位中高
從來沒吃過這麼貴又這麼難吃的花壽司，點了其他的也又貴又難吃，我想最好吃的就是附贈的茶了吧
鮭魚生魚片五薄片賣五百元，有夠敢
關東煮超級好吃
價格過高，與吉野家ㄧ樣的茶碗蒸要賣120元。環境不衛生，潮濕悶熱，地板與廚房都骯髒。不會再來消費！
東西沒問題，店員態度不佳，對於點丼飯類，講話很不客氣
東西都好吃
It’s okay. The food lacks flavor and quality.
I got the katsu donburi and it was pretty bad. The fried pork was soggy. It was not at all crispy. They covered it in ketchup which I did not like. There was also rice. So just to sum up, it was poorly breaded fried pork, ketchup and rice.
There is an English menu available. Be aware that there will be a 10% service charge. This seems to be the case for most of the restaurants in the area since there are a lot of tourists.
廚師在廚房抽菸
價位偏中上，口味實在不怎麼樣。